Buffalo Chicken Tacos

First introduced to Buffalo Wing Chicken in, of all places, Buffalo, New York, in 1986, we've been enthusiastic consumers ever since.

We are also big fans of authentic Mexican food, not the Americanized versions you find in the brick and mortars. We enjoy burritos and authentic street tacos.

After watching the Netflix series, The Taco Chronicles, it occurred to me it wouldn't be difficult to fuse these items, Buffalo style chicken and tacos.  And it wasn't.

Ingredients: 

chicken (I used thighs)
cilantro (chopped)
salsa (see my recipe below)
feta cheese dressing
corn tortillas (used almost exclusively throughout Mexico)

Procedure: 

I wanted the chicken grilled bringing the flavor as close to possible to authentic flavoring.

Chop the cilantro

Spread the Feta Dressing, or Ranch

Layer the salsa over the top (unpictured).

Enjoy!!

Salsa: 

3 or 4 tomatoes chopped
3 jalopenos (2 deseeded)
2 garlics
salt
cilantro
lime

blend, chill, serve